Trouw Nutrition TR is committed to offer the safest products to our customers through quality assured processes from feed to food.
Quality assurance has always been our focus. In parallel to our local controls, we also have Nutrace® - Nutreco's wide proactive programme to assure feed-to-food quality and safety.
Nutrace® safeguards the quality of Nutreco products and services. The programme, complying with legislation and customer demands, is structured in five standards:
Certified Quality & Food Safety: Based on internal HACCP / HSEQ systems and external certifications such as UFAS; welcoming our customers to check operations and certificates
Ingredient & Supplier Assessment and Management: We only use approved feed ingredients and suppliers based on common risk assessment standards
Monitoring & Control: We have harmonised sampling & analysis methods and a Nutreco-wide early warning and rapid alert system
Risk Management: An issue and crisis management system to minimise risks and their impacts, supported by a global network of industry stakeholders
Tracking & Tracing: Keeping records of every input and process from feed ingredient purchasing to finished product delivery
Quality accreditations (certified by SGS-Single Certificate of Conformity) include: